Tea Source

Punjabi Masala Chai

₱480.00

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Description

Punjabi Masala Chai is a bold and aromatic blend inspired by traditional Indian chai recipes. This robust tea combines black tea with a rich mix of spices, creating a warm and invigorating experience. Perfect for those who enjoy a spicy, comforting cup of chai with a deep, flavorful base.

Caffeine Content:
Medium caffeine

Flavor Profile:
Punjabi Masala Chai offers a full-bodied black tea base complemented by the warming spices of black cardamom, cinnamon, ginger, cumin, cloves, and pepper. The spices bring a fiery kick with earthy, aromatic sweetness, while the black tea provides a strong, malty foundation. Each sip is a bold combination of heat, spice, and a touch of sweetness.

Ingredients:
Black tea, black cardamom, cinnamon, ginger, cumin, cloves, pepper.

Health Benefits:
The spices in Punjabi Masala Chai are not only flavorful but also known for their potential health benefits. Ginger and cinnamon are traditionally used to aid digestion and provide anti-inflammatory effects. Black cardamom supports respiratory health, while cumin is known for its digestive properties. Cloves and pepper contribute antioxidant and anti-bacterial properties, making this blend both delicious and healthful.

Brewing Instructions:
Steep 1-2 tsp per 250ml of water at 95°C for 3-5 minutes.

When to Enjoy:
Punjabi Masala Chai is perfect for an energizing start to your morning or as an afternoon pick-me-up. It also makes an excellent choice during colder weather, offering a warming and comforting experience.

Food Pairings:
Pair this spicy chai with traditional snacks like samosas, pakoras, or naan bread. It also complements sweeter treats like gingersnaps, spiced cookies, or chocolate brownies, balancing the heat of the spices with rich sweetness.

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